Prompt Title: Salad with Avocado and Kale

One delicious cold salad you can make with avocado, red onions, kale, and corn is a Kale and Corn Salad with Avocado Dressing. Here's a recipe you can try:

Ingredients:

• 1 bunch kale, stems removed and leaves finely chopped
• 1 cup corn kernels (fresh or frozen)
• 1/2 red onion, thinly sliced
• 1 avocado
• 1/4 cup olive oil
• 2 tablespoons apple cider vinegar
• 1 tablespoon honey
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine the chopped kale, corn kernels, and sliced red onions.
2. In a blender or food processor, blend the avocado, olive oil, apple cider vinegar, honey, salt, and black pepper until smooth and creamy.
3. Pour the avocado dressing over the kale mixture and toss well to coat.
4. Serve chilled and enjoy!

You can also add other ingredients to the salad, such as cherry tomatoes, cucumber, or black beans, to make it even more flavorful and nutritious.

If you prefer to keep the avocados whole, you can try making an Avocado, Red Onion, Kale, and Corn Salad with a Lime Dressing. Here's a recipe you can use:

Ingredients:

• 2 ripe avocados, halved and pitted
• 2 cups kale, thinly sliced
• 1/2 cup red onion, thinly sliced
• 1 cup corn kernels (fresh or frozen)
• 1/4 cup fresh lime juice
• 2 tablespoons honey
• 2 tablespoons olive oil
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. In a large mixing bowl, combine the kale, red onion, and corn kernels.
2. In a small bowl, whisk together the lime juice, honey, olive oil, salt, and black pepper to make the dressing.
3. Drizzle the dressing over the kale mixture and toss well to coat.
4. Place one avocado half on each plate and fill the hole left by the pit with the kale and corn mixture.
5. Serve chilled and enjoy!

You can also garnish the salad with additional lime wedges, chopped fresh cilantro, or crumbled feta cheese for added flavor and texture.

How about "Southwest Fiesta Salad with Creamy Avocado Dressing"? This name captures the essence of the salad's ingredients and brings to mind a festive, colorful gathering. Plus, the creamy avocado dressing gives it a fresh and modern twist.

Sure, here's a slogan that you can use to promote your Southwest Fiesta Salad with Creamy Avocado Dressing:

"Get a taste of the Southwest in every bite with our zesty and creamy salad. Indulge in the fresh flavors of avocado, corn, and red onion, and experience the excitement of a fiesta in your mouth!"

How about this shorter slogan: "Savor the Southwest in Every Bite!"

The Southwest Fiesta Salad with Creamy Avocado Dressing has a vibrant and colorful appearance. The salad includes bright green kale leaves that have been finely chopped, mixed with yellow and white corn kernels and thin slices of red onion. The avocado dressing is rich and creamy and coats the salad mixture evenly. When the salad is served in a dish or on a plate, the halved avocado adds a visual interest and provides a pop of bright green to the dish. Overall, the salad is a feast for the eyes as well as the taste buds!